Tempeh Chips of Trenggalek, the Indonesian Nachos with Wonderful Taste

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Tempeh Chips of Trenggalek, the Indonesian Nachos with Wonderful Taste How Tempeh chips of Trenggalek looks alike. (PHOTO: Wardat El Ouyun / cookpad.com)

TIMESJATIM, TRENGGALEK – If you happened to visit Indonesia, and you happened to be nachos lover, you need to try this tempeh chips of Trenggalek. This chip could be the best chips you ever tried.

As its name, tempeh chips is made of tempeh, fried with local ingredient. This chips will get you to the phase where you couldn't stop eating it.

In Trenggalek, most of the shop owner will produce it conventionally. They still use manual technology, slice the tempeh with a conventional knife, and fried it in a conventional pan.

Some food shop even will produce their own tempeh to be fried to reduce the cost of production. You could even say that tempeh chips are the product of home industry in Trenggalek.

You could find a lot of house in Durenan, Pogalan, Trenggalek that turned their house into a workshop. "Tempeh chips still becomes the people's choice for a present to their family or relative after having a trip," Susan, a tempeh chip food shop owner said on Tuesday (25/2/2020).

To cope with modernity, several producer of tempeh chips in Trenggalek toss it with various flavour such as spicy, barbecue, roasted beef, cheese and several other interesting tastes that will attract more people to try. (*)

Baca Berita Peristiwa dan Politik terbaru di Indonesia dan luar negeri lainnya hanya di TIMES Indonesia.

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